Healthy Eating . . . On the Doctor's Table

On the Doctor’s Table . . . “Sliced Organic Chicken Thighs, Pan-Seared in Grape Seed Oil with Fresh Thyme and Basil in a Sesame Garlic Sauce from a Local Farmer’s Market over a Bed of Jasmine Rice; Watercress Salad with Sliced Yellow Tomatoes Topped with Sliced Kalamata Olives”

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