Made with love, by Dr. Stacy Arrington Stewart. Continue reading
Latest Entries
On the Doctor’s Table . . . “Weekend Breakfast for the Wife”
On the Doctor’s Table . . . “Brunch Bowl of Pan-Charred Turkey Sausage and Organic Shallots; Organic Kale Salad Topped with Sunflower Seeds and Sliced Pickled Okra; Jasmine Rice; Scrambled Organic Cheese Eggs; Butter Toast with Blueberry Syrup”
On the Doctor’s Table . . . “My Mother’s Freshly Made Pear Preserves from Gifted Home-Grown Pears from a Family Friend”
Made with Love, by Ms. Josephine D. Williams Continue reading
On the Doctor’s Table . . . “Delicious Sunday Dinner at Home: Bar-Be-Cued Baked Organic Bone-In Pork Chops, Stewed Organic Cabbage With Ham Hock and Charred Okra, Baked Macaroni and Cheese, and Cornbread”
Cornbread and Macaroni by Dr. Stacy Arrington Stewart Cabbage and Pork Chops by Dr. Earl Stewart, Jr. Continue reading
On the Doctor’s Table . . . “Fall Favorite: Gourmet Grilled Cheddar and Provolone Cheese Sandwiches on Croissant with Tomato-Basil Soup Garnished with Freshly Picked Sweet Basil from Home Garden; Side of Smashed Leftover Rosemary-Lemon Fingerling Potatoes”
On the Doctor’s Table . . . “Gumbo Z’Herbes (Green Gumbo) with Home-grown Turnips and Collards with Organic Chicken and Turkey Sausage with Side of Oven-Roasted Rosemary Fingerling Potatoes in Meyer’s Lemon Olive Oil”
Inspired by the late, great Leah Chase of New Orleans, this is my personal take on her Gumbo Z’Herbes (Green Gumbo). Continue reading
In the Garden . . . “Morning Harvest of Home-Grown Cherry Tomatoes”
On the Doctor’s Table . . . “Delicious, Fresh Chilled Salad of Gifted Banana Peppers, Organic Cucumbers, Homegrown Red Tomato with Meyer’s Lemon Olive Oil, Dried Herbs, and Freshly Squeezed Lime Juice”
Cooking with S.A.S. . . . “Homemade Vegetarian Lasagna made with Fresh Herbs from the Home Garden”
-Made with Love, by Dr. Stacy Arrington Stewart Continue reading